Organisation Chart of FEHD

In the organization of FEHD, there are 4 branches under the Director. They are Controller of Centre for Food Safety, Deputy Director (Environmental Hygiene), Deputy Director (Administration and Development) and Private Columbaria Affairs Office. There are different divisions under each branches. Details are in the content of this page

Director of Food and Environmental Hygiene Controller (Centre for Food Safety) Risk Management Division Risk Assessment and Communication Division Corporate and System Management Deputy Director of Food and Environmental Hygiene Operations Division 1 Operation Division 2 Operation Division 3 Environmental Hygiene Administration Division Deputy Director of Administration and Development Assistant Director (Market Special Duties) Administration Division Grade Management and Development Division Finance and Supplies Division Public Information and Education Division Internal Audit Division

Director of Food and Environmental Hygiene

Name : Ms YOUNG Bick-kwan, Irene, JP
Telephone Number : 2867 5333

As the head of the Food and Environmental Hygiene Department, the Director of Food and Environmental Hygiene is responsible for planning and directing the operations of the Department with a view to delivering quality service which is responsive to the changing needs and expectation of the community. She is assisted by the Controller, Centre for Food Safety, two Deputy Directors, looking after the Centre for Food Safety, the Environmental Hygiene Branch, the Administration & Development Branch and the Private Columbaria Affairs Office respectively.

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Controller, Centre for Food Safety

Name : Dr WONG Wang, Christine
Telephone Number : 2867 5500

Controller, Centre for Food Safety is responsible for planning and directing the implementation of policies on food safety control, day-to-day management of the Centre, high level negotiation and liaison with the Mainland and overseas food authorities, management of the consultative structure comprising the Expert Committee on Food Safety, and overseeing regulatory functions related to food safety.

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Deputy Director (Environmental Hygiene)

Name : Miss WONG Shuk-han, Diane, JP
Telephone Number : 2867 5347

Deputy Director (Environmental Hygiene) is responsible for planning and directing the provision of environmental hygiene services, management of public markets, management of public cemeteries, columbaria and crematoria, hawker control and licensing matters; and overseeing joint office with Buildings Department on water seepage.

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Deputy Director (Administration and Development)

Name : Ms CHAN Ching-yuen, Karyn, JP
Telephone Number : 2867 5687

Deputy Director (Administration and Development) is responsible for directing and supervising the provision of administrative support for the efficient operation of the Department. This includes the development of a Human Resources Management strategy, finance and accounting, information technology, implementation of capital works projects, formulation and review of policies on markets, toilets, cemeteries & crematoria, public information and education and internal audit.

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Centre for Food Safety

Risk Management Division

Assistant Director (Risk Management)
Name : Dr LEUNG Ching-kan, Jackie
Telephone Number: 2867 5511

Responsibilities:

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Risk Assessment and Communication Division

Consultant (Community Medicine) (Risk Assessment & Communication)
Name : Dr YEUNG Tze-kiu, Samuel
Telephone Number : 2867 5600

Responsibilities:

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Corporate and System Management Division

Assistant Director (Corporate and System Management)
Name : Ms. CHEUNG Mei-yee, Mildred
Telephone Number : 3108 2737

Responsibilities:

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Environmental Hygiene Branch

Operations Division 1

Assistant Director (Operations)1
Name : Mr TSANG Wing-lok, Gabriel
Telephone Number : 2867 5441

Responsibilities:

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Operations Division 2

Assistant Director (Operations)2
Name : Mr TSOI Ka-wai
Telephone Number : 2867 5357

Responsibilities:

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Operations Division 3

Assistant Director (Operations)3
Name : Mr LEUNG Yat-king
Telephone Number : 2867 5288

Responsibilities:

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Environmental Hygiene Administration Division

Chief Executive Officer (Environmental Hygiene)
Name : Ms WONG Sin-ling, Amy
Telephone Number : 2867 5417

Responsibilities:

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Administration and Development Branch

Market Special Duties Division

Assistant Director (Market Special Duties)
Name : Mr YIU Kai-cheuk, Arsene
Telephone Number: 2867 5502

Responsibilities:

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Administration Division

Assistant Director (Administration)
Name : Mr LO Siu-on, Zachary
Telephone Number: 2867 5083

Responsibilities:

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Grade Management and Development Division

Assistant Director (Grade Management and Development)
Name : Ms HO Yuen-man, Jacqueline
Telephone Number : 2867 5522

Responsibilities:

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Finance and Supplies Division

Chief Treasury Accountant
Name : Ms FUNG Wai-chu, Carly
Telephone Number : 2867 5088

Responsibilities:

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Public Information and Education Division

Chief Information Officer
Name : Miss TSOI Man-sin, Mandy
Telephone Number : 2867 5222

Responsibilities:

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Internal Audit Division

Senior Treasury Accountant (Internal Audit)
Name : Ms KAM Chui-chu, Rita
Telephone Number : 2382 1544

Senior Accounting Manager (Internal Audit)
Name : Mr WONG Siu-man
Telephone Number : 2382 1560

Responsibilities:

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