Safe Food & Public Health
>
Risk Assessment
>Risk Assessment of Lap-mei
I.
Flow Chart of Lap-mei Production
II.
Surveillance Results of Lap-mei in Hong Kong (1999-2000)
III.
Results and Analyses - Sodium Nitrate/Nitrite
IV.
Use of Sodium Nitrates and Sodium Nitrites
V.
Advice to the Trade
VI.
Advice to the Public
Risk Assessment of Lap-mei (HTML format)
Risk Assessment of Lai-mei (PDF format)
Last review date: 19-01-2005