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Food Safety Opinion Box

The Centre for Food Safety is responsible for ensuring that food available for consumption is wholesome, hygienic and safe. We adopt the risk analysis principles promulgated by the World Health Organization (WHO) which consist of three intertwining processes of risk assessment, risk management and risk communication. We also emphasize the importance of tripartite relationship between the government, the food trade and the consumers in food safety control.
 

Opinion Box-Comments are welcomed

Last revision date: 02-05-2006