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Food and Environmental Hygiene Department Annual Report 2001

Chapter IV
Environmental Hygiene


 

Environmental Hygiene

Street Cleansing

Street Cleansing (Continue)

Refuse Collection

Page 1
Environmental Hygiene

Page 2
Street Cleansing

Page 3
Street Cleansing (Continue)

Page 4
Refuse Collection

Waste Reduction

Public Toilets and Bathhouses

Sanitary Nuisances

Litter Offences/Hawker Management

Page 5
Waste Reduction

Page 6
Public Toilets and Bathhouses

Page 7
Sanitary Nuisances

Page 8
Litter Offences / Hawker Management

Hawker Management

Public Markets and Cooked Food Centres/Markets

Cemeteries and Crematoria

New Facilities

Page 9
Hawker Management (Continue)

Page 10
Public Markets and Cooked Food Centres/Markets

Page 11
Cemeteries and Crematoria

Page 12
New Facilities


 

| Vision, Mission and Values | Contents | Introduction | Chapter I | Chapter II | Chapter III | Chapter V | Chapter VI |
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Last modified Date : 10 August, 2002